Rajma Masala
Firstly, it must be cooked properly as improper cooking will definitely lead to bloating. Secondly, spices like hing and ajwain must be used in the preparation to counterbalance the production of gas.
We decided to taste and review 8 commonly available brands of ready to eat Rajma Masala in order to find the freshest, tastiest and the one closest to homestyle rajma curry. Gits Rajma Masala was a unanimous Top Pick for its delicious gravy and the most flavourful and perfectly cooked rajmas.
