Punjabi Chole's distinguishing factors are a dark-brown curry or gravy, and a slight tangy flavor. Chickpeas are cooked with a Chole masala blend with fresh aromatics and very little tomato. Chana masala, on the other hand, is a tomato-onion rich gravy, with a reddish-orange curry.
Chole chana masala is a delicious and healthy treat that consists of complex carbohydrates. Per serving of chole masala contains approximately 290 calories which come from a balanced combination of carbs, protein, fats, and fibre.